The All American Pressure Cooker Canner makes it easy for you to can many types of fish, meat, fresh fruit and fresh vegetables. Canning is the only method that the USDA recommends for low acidic foods.
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The All American Pressure Cooker Canner makes it easy for you to can many types of fish, meat, fresh fruit and fresh vegetables. Canning is the only method that the USDA recommends for low acidic foods.